While I was reading on Facebook about friends and family all heading off to cottages, Blue Mountain and different lodges up north I was getting ready for my own end of summer adventure – to Seattle and then cruising up to Alaska. I had never been to Seattle and was on a cruise to Alaska many years ago so was ready to see it with my amazing travel buddy and friend.

I was looking forward to both parts of the trip, but since I have never been to Seattle I was really looking forward to seeing Pike’s Market, the first Starbucks and more. It did not disappoint.

Of course you all know by now that I always enjoy trying new restaurants and foods when I go away, and of course Seattle was no exception. I had received a recommendation from someone who had lived in Seattle about a great place called The Pink Door that was in Pike’s Market, and it was really good food, atmosphere, etc. Looked at the menu, made a reservation on opentable.com and away we go – one night dinner booked.

When we were walking through Pike’s market we noticed a sign to the restaurant and when we asked where it was exactly, the person said, “just look for a pink door”….. so while we were walking through Post Alley (a bunch of different restaurants, outdoor seating, pubs) we walk past this building, no sign, and the door was open. B says to me, “is that door pink?” I look at the door, it was more of a coral peachy colour, but I said, “this must be it”. If you didn’t know what you were looking for, you would surely have walked right by.

The restaurant is known for its live music (we were too early for), Cabaret and Burlesque shows (wrong night). We still enjoyed a great atmosphere, good food and their specialty cocktail – The pink madonna. It was vodka and pink lemonade and it was good. Could have had a few of those!

Enjoyed our meal and then had to look at the dessert menu. They have a special dessert that I saw on facebook and I told B that we had to have this dessert. It is known as the “boobie cake”.

I should have taken a better photo of it, because it really does look like a ‘boob’. If you go on facebook and like the pink door page you will see a side shot and you will know what I mean. Chocolate mousse, on top of an amazing chocolate cookie, covered in chocolate, with caramel ribbon and berries. Yeah…shared but could have easily eaten one all on my own.

When we were leaving the restaurant, I asked where they would recommend for the next night. They both said Palace Kitchen was the new hot spot. Local celeb food network chef  Tom Douglas‘ new establishment. Off we went on Saturday night to Palace Kitchen. The food there did not disappoint either.

Note for travelling: always ask locals where to go to eat. The same way as you find great spots in your own city that you enjoy and would recommend, they will as well. The staff at the front desk at the hotel you are staying at are great as well. It is always great to put it out there on facebook as well. And if you are short on time, or the restaurant is really popular make sure to go to www.opentable.com and make a reservation in advance! 

There were a lot of great things to try, so I opted for a couple of appetizers over one main course. It seems like everyone enjoyed what they ate there.
 
Stay tuned for more details on Seattle and everything that we were able to see and do in two short days. That is how we like to see a city, we try to jam in as much as we can for the time that we have. I think for Seattle we did just that.

Seattle, I will be back…..